DESCRIPTION
A blend of Sangiovese, Ciliegiolo, and Montepulciano from sandstone and marly clay soils. Crafted from the estate’s earliest-harvested grapes to preserve freshness and approachability. Fermented and aged in stainless steel, with a brief passage in large oak casks. An organic red that’s fragrant, savoury, and immediately expressive.
BLEND
70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
ALCOHOL CONTENT
14%
CULTIVARS
Guided tour of our signature winery, part of the Toscana Wine Architecture circuit, followed by a guided tasting of 3 of our wines.
Visit and tasting of 4 ColleMassari Estates wines together with our winemaker. A unique experience to discover the excellence of ColleMassari.
Tour of our Estate aboard a 4x4 vehicle under the expert guidance of our agronomist, followed by the tasting of 3 of our wines.
